Delicious Mawa Recipe
How to make Mawa at Home
Diwali is just around and it is the festival of lights, happiness and of course delicious sweets. There is no Indian celebration that can ever be complete without the aroma of ghee, cardamom and freshly prepared Mawa or Khoya. This year, we help you bring the spirit of the festival home by making our own Mawa using Madhusudan Full Cream Milk, rich, creamy and perfect for every sweet treat you make. It’s one of the Easy Diwali sweets recipes that everyone can try at home.
Why Mawa is the Soul of all Indian Sweet Dishes
Gulab jamun, barfi, halwa, pedas, you name it, mawa is what makes that silky, melt-in-the-mouth experience. Fresh mawa prepared using pure milk is another thing. It gives a different level of flavor profile in sweets, a different mouth feel and of course, that signature festive aroma. These are truly Traditional Diwali sweets loved across India.
And, with Madhusudan Full Cream Milk, you are certain that your mawa is going to be the creamiest of creaminess at home, perfect for Homemade Diwali sweets and Best sweets for Diwali celebrations.
How to Make Mawa Using Madhusudan Full Cream Milk
Ingredients:
- 1 litre Full Cream Madhusudan Milk.
- A little bit of time, lots of patience, and a touch of love.
Method:
Add a pack of Madhusudan Full Cream Milk into a heavy bottom pan.
Let it boil gently in medium heat.
Keep on stirring during boiling of milk so that it does not stick to the bottom of the pot.
As the milk gradually reduces, scrape the sides of the pot and add that again to the milk.
Simmer until the milk reduces enough to a point that it becomes thick in form and soft.
When the milk is thick enough to no longer stick to the sides of the pot, you’ll know your mawa is ready!
Allow to cool, and store in the refrigerator for use in homemade Diwali sweets such as Mawa Barfi, Mawa Halwa, Kalakand or Gajar Halwa. These are popular Indian sweets for Diwali that everyone enjoys.
Why use Madhusudan Full Cream Milk?
Madhusudan World is one of India’s most trusted dairy brands, known across the country for its pure and high-quality dairy products. Their creamy milk holds the naturally high richness that is nutrient-rich and ideal in the traditional cooking. That is what gives us our always-smooth and luxurious texture, which makes your diwali sweet recipes and festive sweet recipes for Diwali extra-special.
Madhusudan is not just about your daily life, it is about making memories, and memories are created with lots of love, taste and tradition. Whether you’re looking for simple Diwali sweets with few ingredients, or planning quick Diwali sweets recipes, Madhusudan Full Cream Milk makes it all easier.
Welcome Diwali with Pure Goodness
This Diwali 2025, bring the true happiness of the traditional home-cooked sweets with the Madhusudan Full Cream Milk in your houses. There is no better way to say “Happy Diwali” than with the taste of purity and love shared with family. So if you’re wondering How to make Diwali sweets at home, start with pure milk and simple ingredients.
Madhusudan World – Spreading quality and pureness in every celebration!
